A 37-24 win over Hawaii (0-2, 0-0 Mountain West) has Stanford fans excited about the football team (1-0, 0-0 Pac-12) for the rest of the year. While it’s too early to say anything conclusive about the Cardinal’s season prospects, the first game did reveal some things about the identity and makeup of the team. Ben … [Read more…]
It’s official: Stanford University is set to join the Atlantic Coast Conference, according to a Friday morning announcement. Stanford has competed in the Pac-12 since 1918 but will enter the ACC as newcomers alongside Cal and SMU in the 2024-25 school year. The East Coast-based conference previously rejected the notion of expansion: three days of … [Read more…]
When Stanford won the Rose Bowl, it became a dream school for 12-year-old me. What distinguished it from the Ivy League and other schools, for me, was its willingness to pursue both academic and athletic excellence. Now, as a Stanford fan and student, I want to see this school continue to compete at the highest … [Read more…]
This article is part of a series on the 2023 World Cup. Read coverage of previous games here. High school coaches expressed admiration for the leadership and drive of Stanford alums in the Women’s World Cup and shared insights on their styles from some of the earliest points of their soccer careers, as these players seek … [Read more…]
This article is part of a series on the 2023 World Cup. Less than a week into the 2023 Women’s World Cup and history has already been made. It’s the first time the event has been hosted by two countries (Australia and New Zealand), is the first spanning two confederations and is the first held … [Read more…]
In each of the last three years, Stanford baseball has made it to college baseball’s biggest stage. And for some members of these three years’ teams, they’ll likely be making the jump to the only place where the lights shine brighter. With nine players selected in this year’s MLB Draft, Stanford had the third-most picks … [Read more…]
No food magazine would be complete without a few recipes. We asked The Daily staff for some of their favorites — whether they be family traditions, fun to cook or just plain tasty — and compiled them here. Lumpia (Filipino spring roll) — Alexa Gold This is my mom’s recipe for lumpia, a Filipino spring … [Read more…]
“Cuisine off Campus” reviews food near Stanford’s campus. We consider what matters to college students: How close is the restaurant? How expensive is the food? And, most importantly, how tasty is it? We hope to help you find your next favorite spot! As longtime boba enthusiasts, we know how many options there are around Palo … [Read more…]
Stanford Athletics is no foreign space for twins, especially for twins succeeding in their fields. Stanford was home to the legendary Bryan brothers — Mike and Bob Bryan ‘00— professional tennis players who won 16 Grand Slam men’s doubles titles and 119 ATP titles total. The Cardinal also boasted former basketball players Jason and Jarron … [Read more…]
Kesey’s arrival in La Honda coincided with the beginning of the Acid Tests. The house band for these events was none other than the Grateful Dead. At some music festivals in the 1960s, the LSD was provided by the Grateful Dead’s very own, a sound engineer named Owsley Stanley. Stanley was one of the masterminds … [Read more…]